System Features
a wide variety of ordering methods: support for wireless handheld
computers, touch-tone PDA, infrared PDA, handheld pos machines,
touch screens, computers and point of meal;
flexible payment methods: available cash, check, credit cards,
membership cards, unpaid debts ... can also be customized
settlement;
convenient and flexible preferential measures: the proportion of
preferential categories of concessions, a fixed discount,
single-product offers, wiping zero, relief, etc.;
safe and accurate remote printing: can support sub-orders, total
orders, with a bar code sheet is so remote printing;
clarity of customer spending, accumulated points, exchange, card
balance inquiries.
strict and flexible rights management: can assign permissions to
groups, according to staff set authorization number.
detailed and comprehensive report query: Japan business reports,
items, sales, waiters performance, commission reports, cook
performance, manager, signing such statements;
professional inventory management: a library, storage, allocation,
inventory, payments, inventory queries, departmental costs, gross
margin and so on.
Group, the corporate chain management: You can carry out various
stores sales data, inventory management, membership sales chain
summary.
Function Description
Tian-cai Long dining and entertainment business management system
consists of front-and post-management of two major subsystems.
Front Desk:
Convenient front desk service, billing, point list, gift list, back
orders, special treatment, touch-screen ordering, pay settlement
wrapped up and can be mobile and flexible ordering equipment:
wireless handheld computer, PDA and handheld wireless touch-tone
ordering POS Machine (IC card) for mobile point of meal service.
Admin:
Background Management is divided into the background-based
settings, and statistical analysis of the two modules and is
equipped with fully functional file settings, the strict permission
settings and detailed statistical analysis of comprehensive
reporting, providing business management departments of various
business analysis and comparison.
Inventory Management:
Inventory management, document specification, coherent and
effective management of inventory of raw materials, procurement of
goods inbound, outbound sales, transfer, return, reported that loss
orders, inventory, profit and loss orders, inventory reports and
other carry-over process, inventory analysis of statements and
Management Analysis Report done on the management of inventory
general ledger, ledger, accounting Invoicing clear, accurate cost
accounting to solve the food and beverage, entertainment for the
library of goods it difficult to manage problems.
Member Management:
Membership card management flexibility, membership cards can be
equipped with stored-value, discount, points, conversion,
reduction, namely, second-class multi-function rolled into one,
could be of much convenience to customers, companies consumption
between the issue of payment, have a membership card can be
different consumer sites in the enterprise, different chains may
enjoy consumption.
Chain Management:
Chain management can achieve a variety of business models
enterprise management, enterprise management of all stores can be
decentralized, unified management, unified operation, unified
management, can reach the store to collect the data uploaded to the
main store, a unified query and management.
Figure:
